We had a fun time last night, sharing recipes and laughs at our Cook and Share program:
Luke made homemade pizza: Using dough from Parmigianni in RVC, tomato sauce that was homemade and mozzarella and parmigiana cheese, Luke rolled everything together on a pizza stone and baked it on 450 degrees. It looked so delicious
Molly made Oreo fluff cake that was made with Cool Whip, chocolate chips and crushed Oreo cookies. Molly said she mixed all the ingredients together and froze them for about 15 minutes. It looked so yummy.
Jeremy loves making dinner for his family and this week made Shepherd’s Pie.
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